From September 1st to 7th 2019, various Winnipeg restaurants will create original and unique burgers for you to enjoy. You’ll see a wide variety of burgers from the classic patty and cheese, to things like a donut burger!
There were dozens of restaurants taking part and presenting their burgers, juicy, creative and delicious burgers!
Form total of over a hundred participants the winners of the 2019 edition of Le Burger Week Winnipeg have been announced!
WINNER
Brazen Hall Kitchen & Brewery
GRAND PINOY KESO
Celebrating the BIG flavours of our FILIPINO community. Start with our classic Brazen beef patty, add ADOBO cream cheese, Crispy Chicharonnes, gooey edam cheese, our own house made secret bacon ketchup, mango aioli and fresh greens all on a soft toasted scallion bun. Don’t forget the SAWSAWAN for dipping….out of this world! (beef patty can be subbed with our fantastic house made veggie patty or grilled chicken breast).