Our themed cooking classes are back! Learn from our talented chef and enjoy your creations.
In this class, get to know all the different varieties of fish and shellfish that are available in the market and make a beautiful Insalata Di Mare with Prawns, Squid, Scallops, and Tuna & fresh baby greens. Then finish the night with a stunning Cacciucco (a light Seafood stew).
All of our cooking classes include a 2 course meal and wines professionally paired by our sommeliers. Classes are based on 75% demonstration, explanation about techniques and materials and 25% hands on, working with the chef.
The classes also include an educational booklet with recipes and something special to take home (Chef will surprise you with that one)!
Visit the 'tickets' link above to register for this class.
To purchase a ticket, please follow the link.