Welcome to Carnaval’s Cultural Fusion- the last weekend of every month in 2019 we will be celebrating flavours from different countries around the world. All the new BBQ additions and sides are included in the regular All You Can Eat experience.

MENU

BBQ ADDITIONS
- Australian “Barbie” Chicken Drumsticks
- Pork Ribs Aussie Style
- Lamb with Honey & Lemon Pepper

SIDES
- Warm Spiced Rice with Cauliflower and Broccoli
- Pea Salad (Green peas, red pepper, walnuts in a Dijon Dressing)
- Potato Salad (Yukon Gold potatoes, celery, green onion, mint and an Australian mayo dressing)

DESSERT SPECIAL $10
- Pistachio Melbas (Sweet Australian Cookie)


Book your table here.